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WISCONSIN MEAT INDUSTRY HALL OF FAME

1993


The first selection committee was convened on March 5, 1993 and consisted of the following:


Kenneth Bisarek, Wisconsin Assn. of Meat Processors
Bob Bjorklund, Wisconsin State Journal
Dennis Buege, University of Wisconsin
Robert Cassens, University of Wisconsin
Charles Cook, Oscar Mayer Foods Corporation
Norval Dvorak, Packerland Packing Company
Robert Kauffman, University of Wisconsin
James Smith, WI Dept. of Agr., Trade and Consumer Protection
Deane Thomas, Wisconsin Livestock and Meat Council
Fritz Usinger, Usinger Sausage Company


1993 Inductees:


Gustav Bohstedt
Patrick Cudahy and Michael F. Cudahy
Clarence W. Knebel
Oscar G. Mayer, Sr.
Frederick D. Usinger

 

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