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WISCONSIN MEAT INDUSTRY HALL OF FAME

2003

The 2003 Wisconsin Meat Industry Hall of Fame selection committee selected the recipients in November, 2002. The committee consisted of:

Ken Bisarek, Wisconsin Association of Meat Processors
Larry Borchert, University of Wisconsin
Robert Bray, University of Wisconsin
Dennis Buege, University of Wisconsin
Duane Bunting, Retired - - Sentry Foods
James Claus, University of Wisconsin
Marion Greaser, University of Wisconsin
Neale Jones, Equity Livestock
Robert Kauffman, University of Wisconsin
William Kramlich, Silver Creek Specialty Meats
Patrick Luby, University of Wisconsin
Jane Metcalf, Wisconsin State Farmer Magazine
Dan Vogel, Wisconsin Dept. of Agr., Trade and Consumer Protection

2003 Inductees:

John and Rita Leahy
Edward C. Sloan
Ed Traisman

 

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